Salt for Water Softening and Disinfection
Water, as it flows from the tap, cannot always be used untreated in commercial enterprises, healthcare facilities, public institutions, or building technology due to its composition. The most common reason for water treatment before further use is water hardness. Hard water contains a high proportion of calcium and magnesium, which cause limescale deposits. These deposits lead to increased energy and maintenance costs and can even cause significant damage.
While hard water is safe for drinking and poses no risk to humans or animals, it significantly affects user comfort and reduces the lifespan of water-using appliances such as washing machines, dishwashers, kettles, heating systems, and boilers.
An efficient and clean water softening process ensures soft water, which is essential in many applications.