Edible Salt
GUSTOSAL edible salts are used throughout the food industry. Salt is a flavour carrier and preservative. Salts can be used to dissolve, mix, blend, preserve, sprinkle and bake.
GUSTOSAL edible salts comply with the Codex Alimentarius as well as all national norms and regulations. Our salt products are iodized according to country requirements or uniodized, and feature a wide range of granulation and types: highly pure evaporated salt, rock salt and sea salt.
The high, constant quality as well as availability in all forms of packaging guarantees the best possible and broadest range of use in food production.